Cheese Fondue

A few of my friends recently have asked for my cheese fondue recipe so I thought I'd share it with everyone! Ignore all of the unhealthy ingredients that are in this recipe, that's what makes it so good!

Three Cheese Fondue
½ c. onion, finely chopped
1 clove garlic
1 ½ cup heavy whipping cream
12 oz. cream cheese
1 ½ cup freshly grated parmesan cheese
¾ cup gouda cheese
1 teaspoon nutmeg

Sauté the chopped onion and garlic until tender. Put all ingredients into fondue pot and heat on low to medium heat. Stir until smooth and serve with breads, chopped vegetables etc.

Caramel Fondue

Here is a recipe for a caramel dip/fondue. It's really good to dip fruit, brownies, pretzels, popcorn, etc. It's really easy, try it out!

1 stick butter
20 Lg. Marshmallows
1 bag kraft caramels (use kraft, the off brand is hard to un-wrap)
1/2 C whipping cream or canned milk


Melt butter in fondue pot, then add mellows, caramels, and milk. Stir until melted. Enjoy!


If you don't have a fondue pot just do it on the stove top it will work just as well.